After 3 successful months on Stephens Street we got a NEW permentant location. The tavern-like pub room, where The Meltdown offers two dozen mostly-Vermont beers on tap, is in the 101-year-old portion of the building that has served as a doctor’s office and insurance office. We are proud to offer our customers a chance to craft an epic culinary experience for their guests. In April 2018, Meltdown started off as a Pop up on Stephan's Street Lower. The Meltdown Grilled Cheese. Grilled cheese is supposed to be quick and fuss-free and this … It came with a side of honey and tomato purée. My favourite was the Classic Melt Grilled cheese! Please prove that you are human by solving the equation *, Jason Au / Jessie Fung First bite and you can really see the oozing cheese inside, the bread was grilled perfect. “It’s simple, it’s good, it’s delicious,” he says. Community welcomes The Meltdown grilled-cheese restaurant to Barre. Shrum Pig – $10.00 They decided then that they wanted to run a restaurant together. Southern style Pulled Pork, caramelized onion and Pickle, Mighty Veg – $10.00 She was assistant manager at Pizza Hut in Barre for a while, then taught Jazzercise. A grilled cheese consists of only these following items. Classic Grill Cheese – $7.00 Grilled cheese is not the time to start scrimping. It's in Vermont. Ahhh, The Meltdown. Free Range Tuscany Chicken, topped with a garden fresh tomato, pan fried squash and caramelized onion, Hot Korean – $10.00 Bread with spread (usually butter). ALL Grilled Cheese sandwiches comes with... Chedda, Havarti, Mozza and Colby Jack CHEESE, Signature cheese crusted ring. A Vermont café with coffee AND cats? “I missed it,” she said of the restaurant business, “so I wanted to get back.”. Chedda and Havarti melted cheese topped with maple curd ham, caramelized onion sandwiched on a freshly baked and glazed donuts. “The grilled-cheese idea was huge, and (Donna) jumped on board.”. Co-owner Diane Hood says business has been good even though the eatery opened Aug. 2 … The Hard Rock Tulsa's Executive Pastry Chef Rebecca Foy shares a recipe for the World’s Greatest Grilled Cheese Melt. Roasted Tomato. You must be kitten me! Melt Town Grilled Cheese Business has been “really good,” according to Hood. Our featured Melts are always cooked to order and they rotate on the menu! Add in shredded cheddar cheese… Dick, for whom Donna’s lobster grilled cheese is named, is now the chef at The Meltdown. She said The Meltdown was busy after opening in the heart of summer, but business did slow down as cooler weather arrived. Parmesan Crisps $4.49 Salads. Cheese. A great grilled cheese sandwich is such a deeply satisfying thing...and The Melt delivers with creative variations on a classic. This entire subreddit consist of "melts". House made spinach pesto, with a garden fresh tomato, and pan fried squash, Chick and Cheese – $10.00 by Barb. The grilled cheese is typically for the young eaters as it strictly comprises of bread and cheese, plus mayo or butter to brown the bread. In some areas of the US, you may get grilled cheese stuffed with tomato slices or veggies. The first friend she made in Vermont in 1989 was Donna Dick, whose family ran Del’s Pizza and Pasta House in Barre. It's in Vermont. Menu; Soups. Prep Time: 20 minutes. Smokey Corn Chowder. Tasty fries, as well. Catering . Melt Bar and Grilled was created in 2006 by owner/founder Matt Fish with the goal of providing gourmet comfort food based on his lifelong appreciation for the unassuming grilled cheese sandwich. Perfect browned crust surround a cheesy, gooey center of tuna and cheese. The most-popular choice, co-owner Diane Hood said, is the Margherita, which features mozzarella, grape tomatoes, basil pesto and balsamic glaze with garlic aioli dip. “I always had ideas,” Hood said, noting that the inspiration for a grilled-cheese restaurant came when her now-24-year-old son once requested a maple-syrup dipping sauce for his homemade grilled-cheese sandwich. (802) 622-8277, www.facebook.com/themeltdownbarre/. Perfectly sautéed Mushrooms and a nice side of smoked maple bacon and caramelized onion, Triple “P” – $10.00 All rights reserved. You may also substitute a seasonal side ($3.50), a Cup of Soup ($2.00), Side Salad ($3.00), Mac & Cheese ($3.00) or Vegan Mac & Cheese ($3.00). Vegan heaven, sandwich-style. Two things can happen if you rush the grilled-cheese-making process. ). More:This Vermont town's name was settled in a fistfight, More:Wanna see America's largest zipper? 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